tag:blogger.com,1999:blog-1777225588128881562.post507070710130059615..comments2024-03-08T22:31:02.717-10:00Comments on My Food Affair: Almond crumbleskkhttp://www.blogger.com/profile/13399700250910391810noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1777225588128881562.post-71796793043208563972014-02-19T16:27:42.487-10:002014-02-19T16:27:42.487-10:00I thought 150g was the perfect amount of sweetness...I thought 150g was the perfect amount of sweetness for me and my family. You should try it with 100g to see if you like it better. I probably won't go much lower than that for fear that it might ruin the texture of the cookie. Good luck! kkhttps://www.blogger.com/profile/13399700250910391810noreply@blogger.comtag:blogger.com,1999:blog-1777225588128881562.post-43790071644349697622014-01-09T05:16:44.484-10:002014-01-09T05:16:44.484-10:00The recipe was great but too sweet for my family e...The recipe was great but too sweet for my family even after i reduced the icing sugar to 120g. Maybe i should just use 80g or 100g.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1777225588128881562.post-65789060900195206872010-03-04T17:00:25.546-10:002010-03-04T17:00:25.546-10:00These are beautiful and look delicious!!! I am gl...These are beautiful and look delicious!!! I am glad you are safe. I have to admit I have been in a bit of a hole lately and owe you an email to catch up on everything. I just arrived in Santa Fe yesterday and hope to catch up over the weekend. :)Christinehttp://kitchen.goodfoodforwellbeing.comnoreply@blogger.com